Restaurant in Umbria

My favorite restaurant in Umbria - Bar Ristorante Da Giovannino

There is one family restaurant in Umbria where you are just fine. Here I want to sing odes to Italian Umbrian cuisine, enjoy life with friends. Not everyone was given to get here, but if you ever find yourself here, I will be sincerely glad for you.

Bar ristorante da giovannino - restaurant by the road 10 kilometers from Assisi. This, now no longer a secret, place was opened for us by the owner of the villa Relais Parco Subasio Christian, about whom we wrote.

Here is a classic Italian story: mom cooks in the kitchen, children work as waiters, and dad writes bills at the bar. Accounts, looking ahead, I will say penny prices.

The restaurant's interior is quite ascetic, but that's not the point.

Before studying the menu, we will order a liter of homemade wine for 5 euros. Friends, 5 euros - do you understand? Even in the cheapest Roman Carlo Menta you will pay 8 euros.

  • You will find it useful: where to eat tasty and inexpensive in Rome

Now let's start exploring the menu.

Homemade pastes prevail, I advise you to just try everything in order every day: Strangozzi, Spaghetti, Ravioli. You have already paid attention to the price of dishes.

The second course, of course, is meat.

And now let's move on to realities and specifics. Company antipasti, take it for 2-4 people to warm up - you will go crazy with smells and taste. Should I describe every ingredient if the Internet does not transmit smells? You can only fantasize.

Bread, give me more of this incredible bread.

Another liter of homemade wine to make it more fun. At one of the dinners, I asked to bring a few bottles of the best bottled wine, after specifying that nothing should be brought for 100 or more euros. To which a soothing response was received by the waitress that they already have no wine more than 15 euros per bottle.

In fact, you can choose any kind of pasta and “sauce” filling. We tried everything and were delighted.

 

But what impressed me most was the lamb steak. All the meat that I tried before that day turned out to be different. I admit, I did not even imagine what could be SO delicious!

  • Official website of the restaurant: www.ristorantedagiovanninoassisi.com
  • Address: Località Ponte Grande 89 / a, 06081 Assisi PG

If you come to Rome for a few days and want to get acquainted with the features of Umbrian cuisine, then I recommend a one-day tour from Rome to Umbria with gourmet Vladislav Doro.

Watch the video: Best Restaurants in Assisi , Italy (November 2024).

Popular Posts

Category Restaurant in Umbria, Next Article

Paolo Sorrentino
Famous Italians and Italians

Paolo Sorrentino

Paolo Sorrentino is a movie director and screenwriter from cloudless Italy. On his account about twenty films. According to critics, the characters of the characters in the Sorrentino films differ in emotional depth, and the director himself is credited with the title of follower of the famous Federico Fellini.
Read More
Ricky and Believe - Italian pop group
Famous Italians and Italians

Ricky and Believe - Italian pop group

“Ricchi and Poveri” is a well-known musical group in the eighties, its translation sounds like “Rich and poor” (the second version is “Rich poor”). Playing disco and pop tunes. She began performing on stage with a composition of 4 participants, continued with the three, in 2016 she remains alone. Soloists The group was formed in Genoa in 1967.
Read More
Federico Fellini
Famous Italians and Italians

Federico Fellini

Biography Childhood and adolescence Federico Fellini was born on January 20, 1920 in the family of salesman Urbano Fellini and Ida Barbiani. The family lived in Rimini, a small resort town in southern Italy. The boy grew painful, doctors suspected heart failure.
Read More
Luciano Pavarotti - the great Italian tenor
Famous Italians and Italians

Luciano Pavarotti - the great Italian tenor

Luciano Pavarotti (Luciano Pavarotti) - a world famous celebrity, opera singer of Italy with exceptional hearing and a wide range of voice. A participant in the Three Tenors project, performed on stage for more than 40 years, gave master classes at several conservatories around the world. Biography Luciano Pavarotti was born on October 12, 1935 in the Italian region of Emilia-Romagna (Emilia-Romagna), in Modena (Modena).
Read More